Hello, friends! It’s been quite awhile since I’ve posted a recipe. It’s been a whirlwind year that I will tell you about later. For now, I want to share this new recipe for Fresh Autumn Glory® Apple Chutney that I created for one of my very favorite brands, SuperFresh Growers. Last fall I was invited to […]
Autumn Glory and Granny Smith Apple Breakfast Cookies
Apple Breakfast Cookies are a powerhouse combo of whole grains, sweet and fiber-rich apples, and nut butter for a wholesome, filling grab-and-go breakfast or snack. Back in October, I went on a little road trip with my dear friend Kelly. We drove from where I live in Boise, Idaho up to Washington to visit some […]
Barramundi Rice Rolls
These Barramundi Rice Rolls with Coconut Peanut Curry Sauce are full of fresh flavor and texture thanks to citrus-marinated cubes of barramundi and thinly sliced veggies, avocado, and mango. Perfect for dipping in spicy Coconut Peanut Curry Sauce! This post is sponsored by Australis Barramundi. Thank you for supporting the brands we love and use […]
Gluten-Free Holiday Appetizer: Flatbread with Roasted Butternut Squash
When I catered holiday parties in the past, the menus usually centered around appetizers and salads. Those are my favorite party foods – always. And I think after all the sweets, people crave more savory party foods. I love, love, love using cheese in appetizers, especially for the holidays, for several reasons. First, most people […]
Gluten-Free Onion Rings with Pumpkin Sage Aioli
Way back in the summer, which feels like ages ago now (ha!), I made some gluten-free onion rings one night to go along with our dinner. I don’t normally do a lot of deep frying, so it’s pretty unusual for me to have a pan full of hot oil. I think we were making falafel […]
Gluten-Free Open-Faced Smoked Salmon Sandwiches
I’m majorly in the mood for a late summer picnic! We have a great park nearby where we live and in the center is a great pond for swimming and nice little “beach” too. I picnicked there with my good friend and our kids before school let out, and I haven’t been back since. My […]
Roasted Butternut Squash Dip
Every recipe I share with you has some sort of story. Sometimes it’s the story of an old family recipe, other times it’s a brand new story still in the making. This one is an in-between-story recipe. When I was a newlywed, I catered an open house during the holidays. (I mention that time period a […]
Miso Caramel Popcorn Balls + 15 Sweet Ways To Use Miso
Ding, ding, ding! I think we have a winner! A few weeks ago, I received a whopping 5 pounds of Peter’s Caramel in the mail from Gygi. When that much caramel is staring you down, the problem isn’t what to make with it; it’s what not to make with it. After we carved off more than […]
Baked Sweet Potato Fries with Rosemary Sea Salt
I’m totally in love with sweet potato fries. I’m trying really hard to swap out regular potatoes for sweet potatoes whenever I can. It’s the smaller healthier choices that add up. This recipe is pretty straightforward, just like you’d make any kind of oven fries. The thing that makes them a little more special is […]
Winter Trail Mix
I love a good trail mix loaded with nuts, dried fruit, and more importantly, chocolate. This Winter Trail Mix is a fun twist on a classic trail mix. I’ve added some of my very favorites to make a festive mix that’s perfect for the holidays. Perfect for munching, crunching, or giving as a gift to […]