delicious seasonal eats
Oh my goodness, oh my goodness, oh my goodness! I cannot tell you how thrilled I was to learn that my favorite gluten-free brand, Pamela’s Products, was coming out with pasta. THRILLED, I tell you. Pamela’s asked if I would be interested in partnering with them again to create a recipe using their new rotini […]
So…Thanksgiving. I can’t lie. I’m so excited for Thanksgiving to come. I start thinking about my menu months in advance, which sounds silly, I know. But there’s a lot of pressure to create the perfect meal for that one day every November where we sit together as a family, reflect, and talk about gratitude. That […]
April is here at least! The trees in our yard are full of fluffy blossoms. The days are getting longer. And I’ve been spending a little time each afternoon basking in it all as I ride my bike. Spring is wonderful! It’s also time for this month’s #EatSeasonal roundup. This month I’m sharing a recipe […]
This Maple Mustard Roasted Chicken is the quintessential fall dinner. My family absolutely loves roasted chicken and over the years I’ve practiced and practiced until I’ve perfected it. I loved the idea of using maple in a savory way with the spiciness of English dry mustard. I love the spicy kick ground mustard powder adds. […]
I’ve partnered with Shirley J again. I’m excited to share a gluten-free recipe for Almond Crusted Chicken Cutlets with Creamy Mushroom Leek Sauce with you. It was a huge hit with my family. The sauce is made from Gluten-Free Whisk Bliss. One of the things that can be challenging when you’re gluten-free is modifying […]
In June of 2006, right after my son was born, my dear friend Jenni brought us Chicken Gyros for dinner. WHOA. They were so good. I begged her for the recipe. Ever since that day, we have been making these regularly. The marinade is nothing more than some fresh herbs, sliced onion, olive oil, lemon […]
(This is a repost from my archives with updated with new pictures, commentary, new additions to the recipe. Hooray! It’s perfect for Cinco de Mayo.) I was going through old issues of Cooking Light magazine and found a recipe for Cilantro Citrus Chicken that I had marked as something I wanted to make. We really […]
I’ve been wanting to try cauliflower with raisins for awhile. I keep seeing it in magazines and on other food blogs. I really loved the way they tasted together. This was a quick meal to throw together. I marinated the chicken overnight and then tossed it in the oven for a bit. It was incredibly […]
A friend in need is a friend indeed. And sometimes you have friends who need a good meal brought to them. Furthermore, if you bring these enchiladas to a friend in need, they will be your friend indeed. These are pretty special. (Come closer–they are super easy to make. Don’t tell though. Tell everyone you […]
I like poaching chicken because it’s super easy. I’m busy, you’re busy. We’re all busy. Poaching the chicken in a flavorful broth is the way to go because it only takes a few minutes to do. And bonus points because it also works well if you forgot to thaw out the chicken overnight or during […]
