delicious seasonal eats
Lavender Panna Cotta with Honey Poached Pears is an autumn twist on a classic Italian dessert. About a month ago, I had a fabulous dinner with some fellow bloggers at Oasis Cafe in Salt Lake City. It was a wonderful dinner and great introduction to a restaurant I hope to patronize over and over. As […]
I’ve partnered with Harmons Grocery to bring you three easy Christmas appetizers to serve at your next holiday party. When I was first married, I did a bit of catering. All of the wedding open houses I catered took place during the holidays. I absolutely loved creating menus to reflect the flavors of the holidays. […]
Thanksgiving is over and I will breathe a huge sigh of relief when I’ve finally finished the dishes. I didn’t quite get to all of the side dishes I wanted to make. Instead I’ll make them throughout the next week or so. I have all of the ingredients after all. I started first with this […]
Three days until Turkey Day! I’m hosting my husband’s family this year. They don’t know it yet, but I’m doing a gluten-free menu. I think they’ll love it. I’ve been experimenting with my recipes to get everything just right. The one thing I haven’t decided on yet is dessert. My mother-in-law is bringing a big […]
I promised you recipes for Thanksgiving and I’m going to make good on that promise! First up, a tasty Kale, Dried Porcini and Pine Nut Stuffing recipe that I think you’ll love. I started saving bread for stuffing months ago. I don’t like to use fluffy white or faux-wheat bread that come in long, square […]
A few weeks ago I received an e-mail asking if I would like to create a holiday recipe for the Nov/December 2012 issue of Utah Valley Magazine. I would be teaming up with a few other foodies in Utah County to create a holiday menu. It was a lot of fun to see our different […]
This Butternut Squash Bake with Cranberries and Apples wants to be the star of your Thanksgiving or holiday table. Loaded with seasonal flavors, it’s sure to be a hit with one and all. Awhile back I was part of a cooking club that met monthly. It was such a fun group and everyone always went all […]
A few weeks before Thanksgiving I gave up gluten again. I was really wondering if I could be strong enough to resist all of my favorite Thanksgiving fixin’s that weren’t GF. I made a plan so it would be easier to be good. I looked for recipes on my favorite GF blogs so that I […]
These crunchy, buttery, sweet, spiced nuts have a hint of orange. They are completely irresistible and are sure to be a hit at any party! Let’s see…it’s only taken me over a year to finally post this recipe! I wanted to wait and take how-to photos. The weeks turned into months and suddenly it was […]
Caramel Pumpkin Pie with Pecan Streusel is a revelation. I didn’t think I liked pumpkin pie until I had this pie. It has a deep, dark caramel flavor, which by itself would be enough. By itself, you find yourself asking where this pie has been all of your life. But then you have a slice […]
