Chocolate no bake cookies are a classic favorite. Easy to put together, delicious, and full of rolled oats. I loved chocolate no bake cookies as a kid, but I haven’t made them for years. These no bake cookies are actually more like a cross between candy and cookies. When I first tasted them, they reminded me of […]
Roasted Butternut Squash Dip
Every recipe I share with you has some sort of story. Sometimes it’s the story of an old family recipe, other times it’s a brand new story still in the making. This one is an in-between-story recipe. When I was a newlywed, I catered an open house during the holidays. (I mention that time period a […]
Gluten-Free Peanut Butter Chocolate Granola
We’ve been on a granola kick lately. My daughters have discovered that they love it more than anything else on top of tangy yogurt or in a bowl with a bit of milk. I’m more for grabbing a handful here and there for a little snack, or dipping apples in almond butter and then coating […]
Curried Vegan Pumpkin Pie (Gluten-Free)
Pumpkin pie lovers fall into two (maybe three) camps – purists and adventurists. At least that’s the case in my family. My husband was abhorred by the idea of changing up the yearly pumpkin pie(s) until I started baking and he started tasting. We used almost-burnt caramel as a base one year. Another the pie […]
Gluten-Free Oatmeal Molasses Rolls
Friends, I’m so happy to share another gluten-free roll recipe with you! I’ve really enjoyed working with Red Star Yeast on these recipes. Today, just in time for Thanksgiving, I’m sharing my new recipe for Gluten-Free Oatmeal Molasses Rolls. I’m so proud of how these rolls turned out – soft, sweet, and hearty all at […]
Vegan Pumpkin Spice Ice Cream
The weather the last few days has been so gorgeous – incredibly chilly, but gorgeous. And this morning…it snowed! I’m totally NOT ready for it to be winter yet. Our trees have almost lost all of their leaves (sniff, sniff) and we’ve turned on the heat. The cold weather clothes are now out of storage […]
Moroccan Spiced Cauliflower Couscous
One of my favorite new-to-me food trends this year has been cauliflower rice or couscous. I am 100% a fan. I started making this Moroccan Spiced Cauliflower Couscous in the summer and I haven’t stopped! We LOVE it. Like a whole bunch. Each time I give it a new little twist depending on what I […]
Vegetarian Chili Joes
Some kids (my kids) request pizza for their birthday dinners, but not me! I requested sloppy joes. I’m not sure what it was about sloppy joes that I loved so much. We always ate them on buns with a thick sliced of cheddar and squirt of ketchup on top, and a side of oven-baked tater tots. Favorite […]
Miso Caramel Popcorn Balls + 15 Sweet Ways To Use Miso
Ding, ding, ding! I think we have a winner! A few weeks ago, I received a whopping 5 pounds of Peter’s Caramel in the mail from Gygi. When that much caramel is staring you down, the problem isn’t what to make with it; it’s what not to make with it. After we carved off more than […]
Cranberry Pear Acai Bowl
Fall is just flying by. How is it already nearly the end of the month?! Our new place has so many windows and our yard and our neighbors’ yards have so many trees. I’m sitting in my office now admiring the different fall colors I see out my window. As much as I love warm […]