Becky and I are teaming up again. For October, our theme was Soups, Stews, and Chili. Check out her Red Wok Chili. I can’t wait to try it. I’m a girl who likes soup and salad. I like all kinds of soup and all kinds of salad. With Fall arriving, I’ve been excited to start […]
Caramel Peanut Butter Fudge
Pictures and text by Lindsey Johnson Oh…you guys. I feel like I’m on a roll with my candy making adventures. This time it’s delectable caramel peanut butter fudge that is lit’rally the love child of soft, chewy caramel, and rich, creamy peanut butter fudge. So this caramel peanut butter fudge is good. Reeaaalllly good. So […]
Quick Fruit Salad with Basil and Creme Anglaise
Summer is coming to a close. All I really want to do is sit down and eat the rest of the summer peaches and strawberries drowning in a sweet custard sauce white I watch the leaves change on the trees in the front yard and my kids soak up the warm afternoons with their friends. […]
Gluten-Free Ratatouille Pasta
You’ve probably seen the movie, but have you ever made ratatouille? The first time I made it, I had just started my 10 day juice fast and it was very difficult not to eat some. My girls even loved the little cubes of eggplant, zucchini and bell peppers with the fresh tomatoes and loads […]
Gluten-Free Pizza with Lamb Ham, Kale and Chard
I’ve been waiting for the change in the air. The day when I could feel autumn in the air. Do you know what I mean? The air takes on a chill that signals summer is over. It might still warm up in the afternoon, but long, hot summer days are gone. My sweaters and jackets […]
Quinoa Buckwheat Salad with Cucumbers, Tomatoes, Bell Peppers and Fresh Mozarella
This salad is the love child of tabbouleh and caprese salad. All of the greatness comes together for a rockin’ salad that is as healthy as it is delicious and will have you going back for seconds and thirds. My friend Amy was in town and in my evil plans to monopolize her whole day, […]
Hot Salmon Spinach Dip
Raise your hand if you always order spinach dip for your appetizer when you’re eating out? (I’m raising my hand.) I love the stuff. Usually it has artichokes in it. Sometimes green chiles. But this version…you’re gonna love it. It just seemed natural to add salmon and dill to spinach dip and bake it until […]
Caramel Hazelnut Gelato {Labor Day Ice Cream Social}
My husband’s cousins had just left my house. We’d had a fabulous day of making ice cream and lunch, and sharing it together. I felt happy. I went to the freezer to pull out the caramel hazelnut gelato so I could have one more tiny little taste. As I licked the spoon and closed my eyes, […]
Greek Yogurt Panna Cotta with Raspberry-White Wine Syrup
If creme brulee is at the top of my list of favorite desserts, it’s a close second between ice cream and panna cotta. What’s not to love about panna cotta? It’s smooth and cool, silky on the tongue. You can flavor it with just about anything. You can serve it plain or with any kind […]
Grilled Lamb Patties and 14 Hands Wine
I enjoy the flavor wine imparts in my cooking, so I was happy to team up with 14 Hands Winery to do some summer grilling. They sent me some bottles of wine for me to experiment with. We’ve purchased 14 Hands for cooking before, and we’ve always been very satisfied with the results. I was very […]