Tofu Massaman Curry

I was 18 or 19 the first time I ate Thai food.  I worked as a personal assistant to a fantastic British woman, Fiona, who became one of my dearest friends.  She loved to take me to lunch with her and I would feign to be an adventurous eater while ordering the plainest item on […]

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Interview With Vijay Nathan of Noshon.it

I saw a few tweets back and forth between @noshonit and my good friend @ohsweetbasil (aka Carrian) and I made a mental note to check out Noshon.it and see what it was all about.  Then I saw an e-mail from Vijay, the founder of Noshon.it, asking if I would be interested in being featured.  (I […]

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A New Joe in Town.

When we talked about moving back to Utah from New York, I would always say, “I’m never moving back to Utah until there’s a Trader Joe’s.”  People thought I was exaggerating.  I wasn’t.  I didn’t think life was worth living without a Trader Joe’s down the road. We moved anyway.  Sunflower and Whole Foods had […]

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Homemade Garlic Mayonnaise

Follow my blog with Bloglovin The best garlic mayo EVER people.  I can’t find it anywhere online to link to, so here it is. Garlic Mayonnaiseadapted from Martha Stewart Living Cookbook Makes 1 cup Ingredients:1 large egg1 Tbsp. fresh lemon juice1 tsp. kosher salt (I use 3/4 tsp.)1 large garlic clove 1 cup canola oil […]

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Make and Takes: Salad Nicoise

I have been soooo busy the last few weeks.  I apologize, but I am yet again directing you elsewhere for a recipe.  Hopefully things will slow down a little and I’ll be back with more consistent posts. Salad Nicoise?  Do you want some?  I think it’s the perfect end-of-summer salad, considering we are now officially […]

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