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4th of July Gluten-Free Fruit Tart {Vegan}

4th of July Berry Tart

This post is sponsored by Pamela’s Products in conjunction with my partnership as a Pamela’s Baking Partner. Text and images by Lindsey Johnson I so happy to be teaming up with Pamela’s Products as a Baking Partner to bring you some new gluten-free recipes over the next few months. I was first introduced to Pamela’s Artisan […]

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Herbed Goat Cheese Tart with Cherry Tomato Compote and Pieography: Where Pie Meets Biography Review

Happy Pi Day! Celebrate with this tasty Herbed Goat Cheese Tart! I think this is the first year I have actually made a pie (tart) for 3.14.  I was reminded last night when I popped into the grocery store for a few things for dinner and saw a stack of pies by the automatic doors.  […]

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Fyrstekake (Norwegian Cardamom-Almond Tart)

Becky and I are baking together again.  This month we’re sharing Scandinavian holiday recipes.  Becky is Swedish and I am 1/4 Norwegian.  And proud of it! My maternal grandfather was full Norwegian.  His father was in immigrant from Karmøy, a small island southwest of Haugesand.  We were lucky to be able to visit Norway, including […]

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