delicious seasonal eats
Christmas is almost here! I’ve been so busy this year finishing up projects before the end of the year, I haven’t been baking nearly as much as I would like to. That’s what next week is for! But just in time for Christmas morning, I’ve got a really good recipe for Pecan Cranberry Sweet Rolls […]
Make these delicious pinwheel cookies for your next cookie swap or potluck. Have I got a good recipe for you today! Remember the Peach Curd Bars I made in the fall? Pamela’s Products asked if I would like to develop another recipe especially for the holidays using their Gluten-Free Sugar Cookie Mix. I’ve been wanting to try […]
Chocolate no bake cookies are a classic favorite. Easy to put together, delicious, and full of rolled oats. I loved chocolate no bake cookies as a kid, but I haven’t made them for years. These no bake cookies are actually more like a cross between candy and cookies. When I first tasted them, they reminded me of […]
Every recipe I share with you has some sort of story. Sometimes it’s the story of an old family recipe, other times it’s a brand new story still in the making. This one is an in-between-story recipe. When I was a newlywed, I catered an open house during the holidays. (I mention that time period a […]
We’ve been on a granola kick lately. My daughters have discovered that they love it more than anything else on top of tangy yogurt or in a bowl with a bit of milk. I’m more for grabbing a handful here and there for a little snack, or dipping apples in almond butter and then coating […]
Pumpkin pie lovers fall into two (maybe three) camps – purists and adventurists. At least that’s the case in my family. My husband was abhorred by the idea of changing up the yearly pumpkin pie(s) until I started baking and he started tasting. We used almost-burnt caramel as a base one year. Another the pie […]
Friends, I’m so happy to share another gluten-free roll recipe with you! I’ve really enjoyed working with Red Star Yeast on these recipes. Today, just in time for Thanksgiving, I’m sharing my new recipe for Gluten-Free Oatmeal Molasses Rolls. I’m so proud of how these rolls turned out – soft, sweet, and hearty all at […]
It’s time for Bake, Craft, Sew and Crochet again! Today I’m over at Your Home Based Mom sharing what might just be the easiest (and most addictive) homemade candy in the history of the world – White Chocolate Granola Bark. You’re definitely going to want to hop over and check it out. AND…you can enter to […]
The weather the last few days has been so gorgeous – incredibly chilly, but gorgeous. And this morning…it snowed! I’m totally NOT ready for it to be winter yet. Our trees have almost lost all of their leaves (sniff, sniff) and we’ve turned on the heat. The cold weather clothes are now out of storage […]
This Gluten-Free Cranberry Lemon Curd Tart with Gingersnap Crust is based on one of our favorite tart recipes that we first made for Thanksgiving back in 2004. I found it in Chocolatier magazine, which is sadly not being published anymore. The original recipe uses a graham cracker crust that is flavored with ginger. I decided to cut […]
