I didn’t realize it until I sat down to post this, that I had already come up with a recipe for Raspberry Cheesecake Ice Cream two summers ago. And then I remembered how good that recipe was. Now I can’t decide which is better. You’ll have to make both and tell me what you think. […]
Buttermilk Biscuits 101 and Honey Butter Recipe
My childhood Sunday dinners would often include buttermilk biscuits slathered with butter and drizzled with golden honey. The recipe we used most was one from Land O Lakes fell by the wayside until a few weeks ago when I decided to make them again. There is something wonderful about them. Comforting and inviting. My mom […]
White Cherry, Honey, Yogurt Sorbet
I went to my favorite Latin American market and was enamored with the gorgeous white cherries they had. I tucked my two bags away in the crisper where they were forgotten for a few days. When I remembered they were there, I got super excited. It was outrageously hot. I needed something cold to eat. […]
Summer Menu #8: Warm Potato and Mixed Greens Salad
Is it weird to have a dinner made up of two salads? I don’t think so. Warm Potato Salad with Sausage, Apples and Mustard-Shallot Vinaigrette Mixed Greens with Pears, Dried Black Currants and Apricot Vinaigrette Add some sparkling water or lemonade and crusty bread and you’ve got yourself a tasty summer meal.
Mixed Greens with Pears, Dried Black Currants and Apricot Vinaigrette
This is a play on a recipe my husband’s Aunt Robin made a few summers ago for a family party. It was such a huge hit that several of our family members continue to make it today and LOVE it. Aunt Robin’s original recipe calls for Arugula, Maytag Blue Cheese, sliced pears, and a sweet […]
Warm Potato Salad with Sausage, Apples and Mustard-Shallot Dressing
I originally published this recipe over two years ago. I came up with this recipe because I happen to dislike creamy potato salads with mayonnaise, but I loved the idea of German potato salads made with a warm vinaigrette. We’ve really come to love this easy, flavorful salad as a great main dish for a […]
Summer Menu #7:Tilapia with Chimichurri Sauce, Brazilian Black Beans and Rice
I’ve been more lazy this week with dinner. I’m trying to clean out the fridge. I’m trying to come up with new meals and recipes. But, alas, my brain is fried and my cooking mojo has hit the road it seems. Or could it be that darn heat wave we had on the East Coast? […]
La Palette’s Strawberry Tart
What can I say about this tart that the pictures can’t say for me? Want a better look? The crust was perfect. Not too hard, not too soft. Perfect. The strawberries were sweet, the jam was gooey and delicious. I couldn’t put my camera down. It was so beautiful. I wasn’t sure I dared to […]
Sun-Dried Tomato Pesto
With all the sun-dried tomato pesto we’ve been consuming around here the past few weeks, I have decided that it would be appropriate for me to go ahead and repost the recipe I came up with last summer. I simply cannot get enough. Sun-Dried Tomato Pesto 1. pinenuts and almonds, 2. sun-dried tomatoes, 3. […]
Malted Oatmeal Chocolate Chunk Cookies
I’m a huge fan of malt, but my husband is more so. He adores it. My little chef and I decided to make him a batch of malted cookies last week after he’d had a particularly hard day at work. Three of his favorite things in one cookie–malt, oatmeal, and milk chocolate. They were a […]
