I love my friend Tania. She is so sweet and thoughtful, among many other great qualities. And she also shares our family’s love of goat cheese. This being the case, when she saw that our family didn’t make it back up to the Berkshires over the weekend, she went to Rawson Brook Farm and bought me some delicious Thyme and Olive Oil Chevre.
And then she delivered it to me. And then we started eating it–first by the spoonful and then spread on crackers. (But, really–who needs crackers?)
My husband and I both agree that it is something special and when our tub is gone, we will drive the 2 1/2 hours up to Monterey, MA to get some more. (Hopefully before the baby comes…I think I will need some more to help me recover from giving birth. Who needs chocolate? Give me some Chevre!)