Lemon Ginger Cheesecake Pie with Ginger Graham Cracker Crust original recipe Ingredients: For crust: 1 1/4 cups graham cracker crumbs about 18 squares (or 1 plastic sleeve)1/4 cup brown sugar2-3 tbsp. crystallized ginger6 Tbsp. melted butter For Filling:1 lb. cream cheese (2, 8 oz. bars), room temperature1 can sweetened condensed milk2 eggsjuice from 1 lemon … Continue reading Lemon Ginger Cheesecake Pie with Ginger Graham Cracker Crust