Orange Mango Braised Fish with Lime Coconut Quinoa

I am so excited to share this recipe with you – even more excited than usual! Is your mouthwatering at the title – Orange Mango Braised Fish with Lime Coconut Quinoa? Doesn’t that sound amazing? Doesn’t it sound like something you’d want to eat while sitting at a beachside restaurant on a warm, breezy night? That’s […]

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Quinoa, Grapefruit and Golden Beet Salad

I’m always on the lookout for new healthy recipes to make for my family. My friend, Kelly Pfeiffer who writes the food blog, Nosh and Nourish, just came out with a book  called Superfoods at Every Meal: Nourish Your Family with Quick and Easy Recipes Using 10 Everyday Superfoods. I have been so excited to have […]

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Gluten-Free Pistachio Fig Pinwheel Cookies

Have I got a good recipe for you today! Remember the Peach Curd Bars I made in the fall? Pamela’s Products asked if I would like to develop another recipe especially for the holidays using their Gluten-Free Sugar Cookie Mix. I’ve been wanting to try making pinwheel cookies for ages. Confession: I kind of hate rolling out cookie […]

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Curried Vegan Pumpkin Pie (Gluten-Free)

Pumpkin pie lovers fall into two (maybe three) camps – purists and adventurists. At least that’s the case in my family. My husband was abhorred by the idea of changing up the yearly pumpkin pie(s) until I started baking and he started tasting. We used almost-burnt caramel as a base one year. Another the pie […]

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