Watermelon Otai For A Crowd

Every summer get-together deserves a great party punch.  When my husband’s aunt and uncle invited us to their farm for a little family reunion yesterday, I asked if we could make Watermelon Otai.  Otai is something we usually seem to have at big family parties with my husband’s side of the family.  Everyone loves it, […]

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The Good Bean

Have you tried roasted chickpeas yet?  I saw them all over blogland and never tried making them.  We eat chickpeas all the time, it just wasn’t something I’d made the effort to make.  So I was interested in trying out the new roasted chickpea snacks from The Good Bean. They come in four flavors:  Cracked […]

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Yogurtland.

For our June Utah Bloggers Meetup, we went to the new Yogurtland in Orem. For you locals, it is located across from the University Mall on University Parkway and State Street.  You can’t miss it.  And you don’t want to.  It’s awesome. I haven’t gotten into the new fro-yo craze so much because we make […]

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Raspberry Cake Bars

Shelf Reliance sent me a sample of their freeze-dried raspberries.  I decided to try out a recipe from their website–Raspberry Cake Bars. I’d never tried freeze-dried raspberries before.  They were delicious.  This is definitely something I want in my pantry and food storage. They taste great out of the package, but you can also soak […]

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