Gluten-Free Holiday Appetizer: Flatbread with Roasted Butternut Squash

Gluten-Free Holiday Appetizer | Butternut Squash Goat Cheese Flatbread

When I catered holiday parties in the past, the menus usually centered around appetizers and salads. Those are my favorite party foods – always. And I think after all the sweets, people crave more savory party foods. I love, love, love using cheese in appetizers, especially for the holidays, for several reasons. First, most people […]

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Gluten-Free Onion Rings with Pumpkin Sage Aioli

Way back in the summer, which feels like ages ago now (ha!), I made some gluten-free onion rings one night to go along with our dinner. I don’t normally do a lot of deep frying, so it’s pretty unusual for me to have a pan full of hot oil. I think we were making falafel […]

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Winter Trail Mix

I love a good trail mix loaded with nuts, dried fruit, and more importantly, chocolate. This Winter Trail Mix is a fun twist on a classic trail mix. I’ve added some of my very favorites to make a festive mix that’s perfect for the holidays. Perfect for munching, crunching, or giving as a gift to […]

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Vegan Pea Shoot and Vegetable Rice Rolls with Coconut Dipping Sauce

Pictures and text by Lindsey Rose Johnson. Vegetable rice rolls are one of my favorite go-to gluten-free snacks, lunches, dinners.  They are so versatile–you can put practically anything inside those papery rice wrappers and call it good.  I prefer mine chock full of raw veggies, and sometimes even some slices of fruit. Becoming gluten-free meant […]

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