PBS Food has initiated the #CookForJulia campaign to commemorate Julia Child’s 100th Birthday. Chefs, bloggers, and other food-lovers from around the world are coming together to cook their favorite Julia Child recipes from August 5-15th to celebrate her life and legacy. You can join in on the fun too.
I wrote an essay/tribute, “Summers With Julia,” that you can read on the PBS Food website. (I know. I was so honored to have my essay included.) And you can check out my take on Julia’s Floating Islands recipe from a few weeks ago, in case you missed it. Over the next few days I’ll be making more of my favorite recipes from her cookbooks and watching all of the episodes of Baking With Julia.
What is your favorite Julia memory?