Oh, boy! Have I got a kickin’ juice recipe for you! It’s been awhile since I shared a fresh juice recipe with you. I go back and forth between fresh juice and smoothies. I think there’s room in my heart for both. But ultimately, I’m drinking one or the other every day. This Turmeric Beet Juice is like the ultimate cleanse juice. Each ingredient helps aid your body in its natural detoxification process. It is also chockfull of vitamins and nutrients with anti-oxidant and anti-inflammatory benefits. And furthermore, it’s really tasty. Even my husband agreed it was delicious, and that’s always my hardest sell.
I don’t know about you, but I like my juice with a kick. I found fresh turmeric (finally!) at my local Indian market, which by the way is the BEST Indian market I’ve been to. (Crazy – in Boise! Who would have thought?) Turmeric contains curcumin which is a powerful anti-inflammatory. I try my best to get some into my diet every day. If you can’t find fresh, it’s totally fine to add in some ground turmeric. Fresh ginger also gives it a little bite, and has more anti-inflammatory benefits, as well boosting the immune system. (source) Cilantro, I know, is a love/hate thing for most of us. Cilantro has numerous health benefits, and may also help bind to heavy metals and flush them out of the body. If you absolutely cannot stand it, sub parsley instead. Be sure to use the stems too! Beet juice is often described as a liver tonic because it’s so great at helping the liver do it’s thing. Beet are loaded up with nutrients like Vitamins A and C, potassium, and nitrites. (Not nitrates.) Beets have been shown to help lower blood pressure. The betalains in beets have anti-inflammatory, detoxification, and anti-oxidant benefits too. (source)
This recipe makes enough for one serving. It sounds like a lot of beets, but once they are juiced, it’s only about 10-12 ounces of liquid or so. I like a mix of golden and red beets. Use whatever you can find. If you want to take it a step further, you can also juice the beet greens for more nutrition. You can also use half beets, half carrots. The carrots make the juice even sweeter, so it’s up to you on that one. I don’t usually peel the turmeric, but I wanted to show you how gorgeous the fresh turmeric root is. That color! Depending on how big the turmeric is, you can use 4-6 pieces, or more. (more…)