What seems like ages ago, I made a recipe for Blood Orange Cream Cookies based on a recipe by chef/photographer extraordinaire Aran Goyoaga. It really was a lifetime ago! Just looking at the old blog post, I am brought back in time. I took the photos in the spare bedroom we used as an office in […]
Fresh Autumn Glory® Apple Chutney
Hello, friends! It’s been quite awhile since I’ve posted a recipe. It’s been a whirlwind year that I will tell you about later. For now, I want to share this new recipe for Fresh Autumn Glory® Apple Chutney that I created for one of my very favorite brands, SuperFresh Growers. Last fall I was invited to […]
Autumn Glory and Granny Smith Apple Breakfast Cookies
Apple Breakfast Cookies are a powerhouse combo of whole grains, sweet and fiber-rich apples, and nut butter for a wholesome, filling grab-and-go breakfast or snack. Back in October, I went on a little road trip with my dear friend Kelly. We drove from where I live in Boise, Idaho up to Washington to visit some […]
Egg Nog Spiced Gluten-Free Slice and Bake Cookies
I’ve partnered with Pamela’s Products for this holiday cookie recipe. Friends, meet your new favorite holiday cookie – Egg Nog Spiced Gluten-Free Slice and Bake Cookies. It’s that time of year again when we fill our cupboards and fridges with baking essentials. For me that always includes several bags of Pamela’s All-Purpose Gluten-Free Artisan Flour […]
Barramundi Rice Rolls
These Barramundi Rice Rolls with Coconut Peanut Curry Sauce are full of fresh flavor and texture thanks to citrus-marinated cubes of barramundi and thinly sliced veggies, avocado, and mango. Perfect for dipping in spicy Coconut Peanut Curry Sauce! This post is sponsored by Australis Barramundi. Thank you for supporting the brands we love and use […]
Spanish Style Baked Barramundi
It’s been a few years since I was first introduced to barramundi. I’ve partnered with Australis to create a new recipe featuring their ocean-raised barramundi. This Spanish-Style Baked Barramundi will knock your socks off – promise! It’s based on a recipe for white fish my husband grew up eating, but with the addition of quintessential […]
Gluten-Free Grilled Chicken Pasta with Red Pepper Sauce
Oh my goodness, oh my goodness, oh my goodness! I cannot tell you how thrilled I was to learn that my favorite gluten-free brand, Pamela’s Products, was coming out with pasta. THRILLED, I tell you. Pamela’s asked if I would be interested in partnering with them again to create a recipe using their new rotini […]
Mint Julep Sweet Tea Green Smoothie
Peach season is just about here and I need to share the recipe for my favorite green smoothie ever – it’s called Mint Julep Sweet Tea. The recipe comes from Simple Green Smoothies: 100+ Tasty Recipes To Lose Weight, Gain Energy, and Feel Great in Your Body. This vibrant green smoothie is just what you […]
Mini Cherry Gluten-Free Frangipane Tarts
These Mini Cherry Gluten-Free Frangipane Tarts are a summery take on the classic French tart. Made with a crisp, buttery gluten-free crust, and a filling of juicy cherries and a mixed nut frangipane – a blend of almond, coconut, walnut, and pecan flour from Pamela’s Products Nut Flour Blend, these darling little tarts are as delicious […]
Sorghum Vegetable Salad with Cumin-Lime Vinaigrette
Fill a plate with this colorful Sorghum Vegetable Salad tossed with a spicy Cumin-Lime Vinaigrette – it’s vegan, gluten-free, and absolutely delicious! Well, the spring is flying by faster than I can adequately enjoy it. I feel like winter drags on forever and then spring is gone in a snap. As I’m typing this, the […]